June 28th-July 19th from 8:00-10:00am at the High School Gym
Grades 7th-12th, cost is $50.
Ladies Intermediate Tennis
Monday/Wednesday/Friday from 9:00-11:00am at Buck Park
Free, drop-in, ages 16 and older.
Jamie Joseph Trunk Show at Olga’s
July 1st-4th from 11:00am-5:00pm
Join us for our annual Jamie Joseph Trunk Show. This will be our biggest show to date with an abundance of one of a kind rings, earrings, necklaces and bangles! If you are unable to make it but are interested in a new Jamie Joseph piece please feel free to text at 360-298-2639 for more information and photos.
Dancing with Hayley Shannon
Mondays at 2:00pm at the Orcas Senior Center
Warm-up mentally and physically with a “braindance,” followed by pathways of physical exploration and storytelling through movement for reflection and connection. Find joy and freedom in this creative movement class for adults of all ages and physical abilities. Contact and details available here.
Adult Frisbee Golf
Monday at 4:00pm at Buck Park
Ages 16 and older.
Adult Ultimate Frisbee
Monday at 6:00pm at Buck Park
Ages 16 and older.
Girls Basketball Skills Clinic
June 27th-July 19th from 6:00-8:00pm at the High School Gym
Meets Monday-Friday, grades 6th-12th, cost is $75.
Boys Basketball Skills Clinic
June 27th-July 19th from 7:00-9:00pm at the Old Gym
Meets Monday-Friday, grades 7th-12th, cost is $75.
Feldenkrais and Eurythmy for your Eyes, Neck & Shoulders
Mondays from 6:45-8:00pm beginning June 13.
In this 6 week course, we will explore gentle exercises to support the regenerative capacities of the eyes, relax neck and shoulders and learn about their connections to the whole body. Register here.
Jazz Supper Club
Mondays at Orcas Hotel
This special evening, hosted in our dining room, will feature a seasonal three course chef’s menu and live performance by local musicians. Reservations are limited to 20 guests. Reservations are accepted up to four weeks in advance in the order they are received. Please email your reservation request to orcascafe@gmail.com and include the date (or specify first available), number of guests (up to 6) and dietary restrictions. The cost for the evening is $68 per person and includes the three course chef’s menu and door-fee for musicians. Additional courses and beverages can be added.
